Threefold Community Farm Tasting Event

Wednesday August 19 from 5 - 730pm

JOin us for a “Height of Summer” pre-fixe menu showcasing the farm

and Chef Jen’s Cuisine!

Preorder available Now

This Week - No Friday Dinner - Come dine with us on Wednesday

PLEASE NOTE CAFE IS CLOSED FOR SUMMER BREAK

SATURDAY AUGUST 22 - MONDAY AUGUST 31

Open Mon - Fri 10-3:30pm, with drinks & snacks ‘til 4

This WED Tasting event 5pm - 7:30pm INFO HERE

Call Us At 845 352 3130

Our Story

In the 1920s, a small band of young anthroposophists who ran a vegetarian restaurant near Carnegie Hall bought a farm in Spring Valley, NY, where they could grow biodynamic vegetables and host summer retreats.

What they started lives on in Threefold Café, which serves tasty, nutritious, made-from-scratch meals, drinks, and baked goods to locals and visitors to the Threefold community.

Our Community

Visit this page for a guide to the Threefold community, and click here for a calendar of upcoming courses, workshops, events, and performances.

Our Fare

We offer weekday breakfast and lunch, family-friendly Friday dinner (usually with live music), Friday Take-Home dinners, grab-and-go meals, on-site and off-site catering, and food service for conferences large and small. Our commitment to fresh and local ingredients begins with produce and dairy from the biodynamic farm next door. Vegan, vegetarian, and gluten-free diners can always find a delicious range of options here.